Celebrate the holiday season at Cantina 76! During the month of December, they will be serving the Festivus Margarita made with Astral Tequila, Pama Liqueur, cranberry juice, lime juice with a cinnamon sugar rim + garnished with cranberries & a rosemary sprig. They will also be serving the Winter Whiskey Sour made with Jim Beam Bourbon, fresh-squeezed lemon + orange wedges, + agave topped with a sugar rim, cherry & rosemary garnish.
